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Try Sanae’s Pickles!

PostDateIcon March 3rd, 2010 | PostAuthorIcon Author: admin

Our tip for the day was to eat more pickles. These are not the usual pickles you get from the store that have sugar and vinegar. We are talking about traditional macrobiotic pickles that are made with sea salt, miso, or umeboshi. This recipe is a “quick” pickle that is perfect for Spring and liver cleansing. It comes from love, sanae which is available on Amazon or at seed! Enjoy!

PostCategoryIcon Posted in New Year New You!, health tips, macrobiotic philosophy
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love, sanae is filled with over 148 stunningly beautiful full-color photographs and over 120 recipes to “live” for that were shot in the author’s garden! A beautiful photographed cookbook of healing vegan macrobiotic recipes by Sanae Suzuki, whole-health macrobiotic educator.

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