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		<title>Please vote for Eric to win Prize!!!</title>
		<link>http://seedkitchen.com/wordpress/?p=889</link>
		<comments>http://seedkitchen.com/wordpress/?p=889#comments</comments>
		<pubDate>Tue, 10 Aug 2010 22:22:02 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Voting]]></category>

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		<description><![CDATA[ Seed&#8217;s chef and owner Eric Lechasseur has been nominated for  “Favorite Chef in 2010” by VegNews Magazine (@VegNews)!
He is the only macrobiotic vegan chef to be nominated.
Please vote for him (tell your friends to vote, too) and to win fabulous prize packages, including a VegNews Vacation, an annual supply of Daiya Cheese, a huge [...]]]></description>
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		<title>Featuring Eric&#8217;s award wining Faux Foie Gras at seed</title>
		<link>http://seedkitchen.com/wordpress/?p=883</link>
		<comments>http://seedkitchen.com/wordpress/?p=883#comments</comments>
		<pubDate>Sat, 24 Jul 2010 03:42:21 +0000</pubDate>
		<dc:creator>Sanae</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[
Eric&#8217;s award winning Faux Foie Gras is served at seed for a limited time.
This dish is marinated for 36 hours. A genuine labor of love.
It comes with side order of seed chop chop salad.
Come and try it!
Share on Facebook]]></description>
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		<title>Chef Eric Wins with Faux Foie Gras</title>
		<link>http://seedkitchen.com/wordpress/?p=855</link>
		<comments>http://seedkitchen.com/wordpress/?p=855#comments</comments>
		<pubDate>Mon, 12 Jul 2010 18:48:00 +0000</pubDate>
		<dc:creator>Sanae</dc:creator>
				<category><![CDATA[awards]]></category>

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		<description><![CDATA[Chef Eric Lechasseur of seed restaurant won 2nd place in PETA&#8217;s Fine Faux Foie Gras contest! He created a delectable vegan pan fried version of the real deal, which is better for people and animals. This new award winning dish will be served at seed restaurant starting today. Customers can order it separately, or as [...]]]></description>
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		<title>seed voted as MOST Environmentally Friendly Restaurant!</title>
		<link>http://seedkitchen.com/wordpress/?p=842</link>
		<comments>http://seedkitchen.com/wordpress/?p=842#comments</comments>
		<pubDate>Fri, 02 Jul 2010 19:16:44 +0000</pubDate>
		<dc:creator>Sanae</dc:creator>
				<category><![CDATA[awards]]></category>
		<category><![CDATA[eco-conscious]]></category>

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		<description><![CDATA[Check out the Summer 2010 issue of LA Confidential magazine and find seed listed TWICE in the food section. seed was voted as the &#8220;Most Environmentally Friendly&#8221; restaurant in LA because of the biodegradable packaging and water filtration system we use. We were also voted at the hot Brunch Spot for Westside Surfer types.
We at [...]]]></description>
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		<title>Our first community potluck at studio mugen</title>
		<link>http://seedkitchen.com/wordpress/?p=823</link>
		<comments>http://seedkitchen.com/wordpress/?p=823#comments</comments>
		<pubDate>Wed, 09 Jun 2010 18:36:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[events]]></category>
		<category><![CDATA[macrobiotic]]></category>
		<category><![CDATA[mugen]]></category>
		<category><![CDATA[potluck]]></category>
		<category><![CDATA[studio]]></category>
		<category><![CDATA[vegan]]></category>

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		<description><![CDATA[First of all, thank you to everyone that came to the first potluck of the Summer! We really enjoyed sharing good healthy food with you!
Last Wednesday we had a first vegan macrobiotic community potluck. It was a great success and we had so much fun with our friends! The food I must say was the [...]]]></description>
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